Dining

The cuisine of Tobago is exceptional, benefiting from the amazing variety and quality of local produce. Coco Reef Resort & Spa offers you the choice of two restaurants and two bars on property and one restaurant & bar off-property.

TAMARA’S RESTAURANT

An exceptional dining venue specializing in international cuisine, based on local ingredients, with seating capacity for 160 persons. Tamara's offers culinary delight in an elegant but casual atmosphere overlooking the Caribbean sea. Full tropical buffet breakfasts and dinners served daily.

Breakfast from 7:00am - 10:00a.m.

Dinner from 7:00 p.m. – 10:00 p.m.

BACCHANALS BISTRO

A picturesque casual seaside restaurant and bar with wooden decks right on the beach, serving lunches and snacks all day plus Caribbean cuisine under the stars at night. Additionally, a variety of theme buffets are featured weekly. Truly Caribbean in style with seating for 150 persons.

Lunches served from 12:00p.m. – 3:00p.m. Dinner from 7:00p.m. – 10:00p.m.

The bar is open from 10:00a.m. – 11:00p.m.

THE GALLERY BAR

The Gallery Bar and Lounge overlooks the beach front terrace and the hotel lobby, with its exotic bamboo palms and waterfall. Ideal for afternoon tea or a Caribbean cocktail.

Entertainment nightly. Cocktails from 5:00p.m. – 1:00a.m.

BOBSTER’S BAR

An intimate champagne bar nestled between Tamara's and the hotel lobby. The perfect spot for a pre-dinner champagne cocktail. Bobster's unique architecture of undulating walls features original murals of the Caribbean's most famous entertainers.

An intimate champagne bar nestled between Tamara’s Restaurant and the hotel lobby. The perfect spot for pre-dinner champagne cocktail. Bobsters’ unique architecture of undulating walls features original murals of the Caribbean’s most famous entertainers.

Room Service

Guests can enjoy all day service in the comfort of their rooms from 7:00a.m. – 10:00 p.m.

CAFÉ COCO

while not on the property, is a few steps away and a taxi can also be arranged to take you there if you’d like. It is an excellent alternative dining option where guests can enjoy a hearty Caribbean meal in a casual yet stylish atmosphere.

Café Coco is the Southern Caribbean’s newest and most spectacular Restaurant, Bar and Nightclub featuring the most intricate designs imaginable. Waterfalls, fountains, marble and exotic bathrooms, imported tiles and statues, all synchronized to create an atmosphere of profound beauty. An open kitchen offers food lovers, the chance to see their meals being prepared by experienced chefs schooled in the art of fine cuisine.

The food, is an eclectic blend of unique flavors and spices. The carefully selected menu offers food from many different Caribbean islands including Bermuda, Cuba, Aruba, Martinique, Jamaica, Barbados, and Trinidad & Tobago.

One can feel the sense of serenity and peace as you enter Café Coco - water cascades down the fountains and falls into a pond amidst tropical plants of all description. Soothing music echoes over the state of the art sound system as you are escorted to your seat and sip a tantalizing, tropical fruit punch made with fresh, sun ripened fruits by an expert bar man.

Architectural features in the 200 seat restaurant include 18 antique statues ensconced in individual alcoves.

As you bask in the warmth of friendly faces and warm smiles, your eyes have much to behold in the collection of fine artwork displayed throughout this masterpiece that is so typical of the style and finesse of John Jefferis and his wonderful staff.

Fantastic food, superb service and exotic ambience… Café Coco guarantees that if you only eat out once in Tobago, this is the place.

”Café Coco is under the expert direction of General Manager Maggie Sookoo. “